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Large Bowl of Soup or Salad |
$6.00 |
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| Chicken Wings |
$6.50 |
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| Onion Rings |
$5.50 | |
| Fried Mozzarella Sticks Served with either Marinara sauce or Ranch dressing |
$6.50 | |
| Fried Zucchini Served with either Marinara sauce or Ranch dressing. |
$6.50 | |
| Caesar Salad Served with our own specially prepared Caesar Dressing |
$8.00 | |
| Shrimp Cocktail | $8.50 | |
| Antipasto for One | $13.00 | |
| Antpasto for Two | $22.00 | |
| Antipasto for Four | $38.00 | |
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This portion of our menu is designed for our little buddies under the age of 12. Soup or salad is included. Extra charge if ordered by an adult.
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| Cheesburger Served with French Fries |
$6.50
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| Half and Half Half Spaghetti and Half Ravioli |
$6.50
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| Spaghetti or Ravioli Cheese or meat raviolis. Extra meatball $1.00 |
$6.50 | |
| Pizza Your choice of two toppings . Pepperoni, sausage, olives, mushrooms and onions |
$6.50 | |
| Top Sirloin Served with with a side of pasta |
$8.95 | |
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| Dinners include soup and salad. Can also be ordered ala carte. Garlic bread is served with all entrees. Your choice of Spaghetti, Linguini, Angel Hair, Mostacciole, or Rigatoni on all pasta entrees |
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Dinner
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Pasta Alio Olio
Your choice of pasta with fresh Garlic and Olive Oil. Can also be done with anchovies. |
$13.50
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| Pasta with Meat, Marinara, or Tomato Sauce Your choice of pasta. |
$13.50
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| Ravioli Your choice of cheese or meat and your choice of Meat, Tomato, or Marinara sauce. |
$15.50 | |
| Pasta and Meatballs The classic pasta dish with our own homemade meatballs. Your choice of pasta. |
$15.50 | |
| Pasta with Mushroom Sauce With either Tomato or Meat sauce. Your choice of pasta. |
$15.50 | |
| Pasta Broccoli Your choice of pasta with broccoli, garlic, and oil. |
$15.50 | |
| Half and Half Half Spaghetti, Half Ravioli. Your choice of Tomato or Meat sauce and also your choice of meat or cheese Raviolis. |
$15.50 | |
| Eggplant Parmesan Layered with Tomato sauce and mozzarella cheese melted on top. Served with a side of pasta. |
$14.50 | |
| Homemade Canneloni Homemade crepes filled with seasoned meat filling. |
$14.50 | |
| Homemade Manicotti Homemade crepes filled with a seasoned Ricotta cheese filling. |
$14.50 | |
| Gnocchi a la Romano A small pasta made from potatoes. Can be served with Meat, Tomato, Marinara, or Alfredo sauce. |
$14.50 | |
| Tortellini Cheese filled pasta served with either Marinara, Meat, or Tomato sauce. Can be made with Alfredo sauce for an additional charge. |
$14.50 | |
| Homemade Lasagna Lasagna pasta layered with a meat and seasoned Ricotta cheese filling. Then, Mozzarella cheese is melted over the top. |
$14.50 | |
| Pasta and Homemade Italian Sausage Your choice of oasta served with our own homemade Italian sausage. |
$15.50 | |
| Fettuccini Alfredo The same recipe that Alfredo's use in Rome. Can order a grilled chicken breast with it at an additional charge. |
$15.50 | |
All dinners are served with soup or salad, and Chef's choice of pasta and garlic bread |
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| Linguini or Fettucini with Clam Sauce Clam sauce made either white or red. |
$14.95 | |
Orange Roughie In a lemon and butter sauce. |
$19.95 |
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| Scampi Marinara Scampi in a Marinara sauce served over Linguini. |
$18.95 |
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| Shrimp Scampi ala Napolitana Scampi cooked in a garlic and butter sauce. |
$18.95 | |
| Fruita di Mare The "Fruit of the Sea." A combination of fish, scallops, mussels, and shrimp in a Marinara sauce over a bed of Linguini. |
$19.95 | |
| Shrimp Fra Diavolo Shrimp cooked in a spicy Marinara sauce served over a bed of pasta. |
$19.95 | |
| Halibut Steak In a lemon and butter sauce. |
$25.95 | |
| All of our steaks are either Prime or Choice beef dried and aged on the premises and cut to order. We do not guarantee steaks cooked either medium well or well done. Served with either soup or salad and a side of pasta. A baked potato can be ordered for an extra charge. |
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Filet Mignon The most tender of all steaks grilled to perfection. Approximately 16 ounces. |
$34.95 |
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| Petite Filet Mignon 8-10 ounces. |
$25.95 |
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| Porterhouse The steak that Huell Howser called, "the best he'd ever had." Approximately 24-26 ounces. |
$34.95 | |
| New York Strip Top quality aged beef cooked to perfection. Approximately 16 ounces. |
$24.95 | |
| Rib Eye Next to the New York, the steak with all the flavor. |
$24.95 | |
| T-Bone Cindy Williams says, "the T stands for terrific!" Approximately 20 ounces. |
$24.95 | |
| New York and Scampi 12oz New York and served with our Scampi. |
$24.95 | |
| Steak Pizziola T-Bone steak served in a Marinara sauce with bell peppers and mushrooms. |
$25.95 | |
| Top Sirloin Not as tender ar most steaks, but, the one with the most flavor. Approximately 16 ounces. |
$19.95 | |
| Rack of Lamb Broiled to your satisfaction. Served with Mint Jelly. |
$24.95 | |
| All of our veal and chicken dishes are completely prepared to order. We use only milk fed veal. Served with soup or salad and a side of pasta. |
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Chicken Cacciatore Chicken breast sliced thinly in a Tomato sauce with mushrooms and bell peppers. |
$18.50 |
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| Chicken Marsala Chicken breast sauteed with mushrooms in Marsala wine sauce. |
$18.50 |
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| Chicken Francaise Chicken breast sauteed in a lemon and butter sauce and then browned quickly in the oven with lemon slices. |
$18.50 | |
| Chicken and Scampi Our own creation. Chicken breast, shrimp, mushrooms and pinenuts are sauteed in a Marsala wine sauce. |
$19.50 | |
| Chicken Florettes Chicken breast, shrimp, scallops, and broccoli florettes are sauteed in a Marsala wine sauce and served over a bed of Linguini |
$19.50 | |
| Cajun Chicken Spicy chicken breast served over a bed of pasta.. |
$18.50 | |
Chicken Pomodoro |
$18.50 | |
| Chicken Breast Parmesan Chicken breast breaded with Tomato sauce and Mozzarella cheese melted on top. |
$17.50 | |
| Veal Milanese Breaded veal cutlet served with a lemon wedge. |
$21.95 | |
| Veal Parmesan Breaded veal cutlet with Tomato sauce and Mozzarella cheese melted on top. |
$21.95 | |
| Veal Marsala Veal sauteed with mushrooms in a Marsala wine sauce. |
$21.95 | |
| Veal Francese Veal sauteed in a lemon and butter sauce and then browned in the oven. |
$21.95 | |
| Veal Cacciatore Veal sauteed with mushrooms and bell peppers in a Tomato sauce. |
$18.50 | |
| Homemade Sausage and Peppers Homemade Italian sausage sauteed with peppers and mushrooms in a Tomato sauce. |
$19.50 | |
| Bracciole Grandma's recipe. Flank steak rolled with pinenuts, hard boiled egg, and seasonings cooked slowly. |
$19.50 | |
| Osso Bucco (When available) The King of all veal dishes. Veal shank served on Fettucini with it's own juices. |
$24.95 | |